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Reasons for low productivity in Mango
Reasons for low productivity in Mango
- Predominant existing orchards are of senile in nature : Even now, in many parts of the country, senile unproductive orchards are being
maintained. These orchards with unmanageable canopy neither produce fruits nor
the quality. Besides, these orchards are acting as sources of pests and diseases.
- Cultivation of undesirable mango varieties : There are more than 100 mango varieties exist in Pakistan. Most of these varieties
are happened to either poor yielders or alternate bearers.
- Long gestation period in mango : New plantations are established through mango grafts only. Generally, mango
orchards take 4 to 7 years to reach commercial production due to several factors
including soil, climatic and cultural methods
- Alternate bearing habit of mango : Except few varieties most of the choice varieties are either alternate bearers or poor
yielders
- Dominance of vegetative phase over reproductive phase : Evergreen trees bound
to grow continuously due to abundant sunlight and improper irrigation throughout the
year.
- Conventional spacing (wider spacing) : raditionally, the mango trees are spaced widely resulting into poor land use
efficiency and yield
- Physiological disorders associated with mango : Spongy tissue and jelly seedare typical examples for physiological disorders in
mango which affect both the domestic and international trading. Similarly, fruit drop
and alternate bearing, are the other disorders associated with mango cultivation
- Lack of coordination : Lack of coordination and harmonization of working of Research, Academia and
Extension Departments have nullified the efforts for betterment in mango yield and
prosperity of farmer community