- Production : Okrung mangoes are extensively cultivated in various regions of Thailand, including the provinces of Chanthaburi and Rayong. Thailand is one of the leading producers of Okrung mangoes, and the fruit contributes significantly to the country's mango production.
- Cultivation : Okrung mango trees thrive in the tropical climate of Thailand. They require well-drained soil, abundant sunlight, and regular irrigation for optimal growth and fruit development. Cultivators employ various techniques such as pruning, grafting, and pest management to ensure healthy tree growth and maximize yields.
- Harvesting : Okrung mangoes are harvested when they reach their maturity stage, indicated by their bright yellow color and slight softening of the flesh. The timing of harvest may vary depending on the specific region and local preferences. The fruits are carefully hand-picked to minimize damage and maintain their quality.
- Export : Okrung mangoes from Thailand are highly regarded for their flavor and are exported to various international markets. The fruit's excellent taste, attractive appearance, and long shelf life make it a popular choice among consumers worldwide.
- Other Important Info : Okrung mangoes are renowned for their juicy and aromatic flesh, which has a balanced sweetness and a touch of tanginess. They are enjoyed fresh, in fruit salads, smoothies, and various culinary preparations. The fruit's distinct flavor profile and delightful texture make it a favorite among mango lovers.
Introduction
Okrung mango, also known as "Mamuang Okrung" in Thailand, is a popular mango variety cultivated in the country. It is known for its vibrant yellow color, smooth texture, and sweet flavor with a hint of tartness. Okrung mangoes are highly sought after both domestically and for export due to their delicious taste and appealing appearance.
Production Details
- Tree Type : Okrung mango trees belong to the Mangifera indica species and exhibit a medium-sized to large growth habit. They have a spreading canopy and develop a sturdy trunk to support fruit production.
- Leaf : The leaves of Okrung mango trees are oblong and glossy, with a dark green color. They are arranged alternately along the branches and provide an abundant foliage cover.
- Inflorescence : Okrung mango trees produce large panicles of small, fragrant flowers. The flowers are creamy white or pale yellow and emerge on the terminal ends of branches. The inflorescence gives rise to clusters of mango fruits.
- Stone & Seed Info : Okrung mangoes have a single large, flattened stone or pit at the center of the fruit. The stone encloses a single seed, which is not typically consumed or utilized.
- Yield : The yield of Okrung mangoes can vary depending on factors such as tree age, environmental conditions, and agricultural practices. Mature Okrung mango trees can produce a substantial quantity of fruits, contributing to a favorable overall yield. The productivity of individual trees may vary based on factors such as tree health, pruning, and proper care.