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    Introduction

    Tommy Atkin mango is a popular Mexican mango variety known for its large size, mild flavor, and vibrant color. It is one of the most widely grown mango cultivars in Mexico and is also exported to various countries. Tommy Atkin mangoes are favored for their juicy flesh and are enjoyed both fresh and in culinary applications.

    Production Details

  • Production : Tommy Atkin mangoes are extensively cultivated in Mexico, particularly in the states of Sinaloa, Nayarit, and Michoacán. They are also grown in other countries with suitable tropical and subtropical climates, including the United States and some parts of Asia.
  • Cultivation : Tommy Atkin mango trees thrive in warm climates and require well-drained soil and plenty of sunlight. They are vigorous and large-sized trees, often reaching heights of 12 to 18 meters. Regular pruning and proper care are essential to maintain tree health and enhance fruit production.
  • Harvesting : The harvesting season for Tommy Atkin mangoes in Mexico typically starts in March and extends through July. The fruits are hand-picked when they reach the desired maturity, characterized by a greenish-yellow skin with blushes of red and a firm yet ripe texture.
  • Export : Tommy Atkin mangoes have a good export market and are shipped to various countries around the world. The United States is one of the major importers of Tommy Atkin mangoes, where they are appreciated for their size and mild flavor.
  • Other Important Info : Tommy Atkin mangoes are known for their large size, typically weighing between 400 and 900 grams each. They have a mild and sweet flavor with minimal fiber, making them suitable for both fresh consumption and processing into various mango products.

    Botanical Details

  • Tree Type : Tommy Atkin mango trees belong to the Mangifera indica species and are characterized by their large size and vigorous growth. They have a spreading canopy with dense foliage, providing ample shade and protection for the fruits.
  • Leaf : The leaves of Tommy Atkin mango trees are large, oblong-shaped, and dark green in color. They are arranged alternately on the branches and create a dense and lush appearance.
  • Inflorescence : Tommy Atkin mango trees produce large and dense panicles of small, fragrant flowers. The flowers have creamy white petals and are borne on the terminal ends of branches.
  • Stone & Seed Info : Tommy Atkin mangoes have a single large, flat, and fibrous stone or pit at the center. The stone encloses a single seed that is relatively large and oblong in shape.
  • Yield : The yield of Tommy Atkin mangoes can vary depending on factors such as tree age, growing conditions, and cultural practices. Mature trees can produce a substantial quantity of fruits, contributing to a good overall yield.